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Secondi
Filetto di Spatola gratinato
Con erbe aromatiche, pomodorini confit e patate al forno con rosmarino.
Crosticina dorata fuori, cuore tenero e e succoso dentro.
Pura Cucina Mediterranea.
€18.00

Sea bass fillet au gratin with Avola almonds
€17.00

Mixed grilled fish
€26.00

Mixed fried fish
dish composed with Calamari, Shrimps, Paranza.
€22.00

Roasted or breaded swordfish with Bronte pistachios.
€17.00

Pork shank with baked potatoes
€16.00

Veal fillet with roasted vegetables
€19.00

Sliced veal with rocket, tomato, parmesan and balsamic vinegar
€18.00

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